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Conservación de alimentos / Norman W. Desrosier ; traducción de Antonio Habitud Esquivel by
  • Desrosier, Norman W
  • Habitud Esquivel, Antonio [tr.]
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: México : CECSA, 1991
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TX 601 D488.

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Toxicología de alimentos by
  • Valle Vega, Pedro
Edition: 2a ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: México : OMS, 1991
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: RC 143 V35 1991.

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Historia natural y moral de los alimentos. 1. La miel, las legumbres y la caza by
  • Toussaint-Samat, Maguelonne
Series: Libro de bolsillo ; 1504
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Madrid Alianza 1991
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: AC 75 L52 1504.

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Historia natural y moral de los alimentos. 2. La carne, los productos lácteos y los cereales by
  • Toussaint-Samat, Maguelonne
Series: Libro de bolsillo ; 1520
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Madrid Alianza 1991
Other title:
  • La carne, los productos lácteos y los cereales
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: AC 75 L52 1520.

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Historia natural y moral de los alimentos. 5. El caviar, los mariscos y el jamón by
  • Toussaint-Samat, Maguelonne
Series: Libro de bolsillo ; 1530
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Madrid Alianza 1991
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: AC 75 L52 1530.

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Historia natural y moral de los alimentos. 7. El azúcar, el chocolate, el café y el té by
  • Toussaint-Samat, Maguelonne
Series: Libro de bolsillo ; 1535
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Madrid Alianza 1991
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: AC 75 L52 1535.

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Historia natural y moral de los alimentos. 8 : las frutas y las verduras by
  • Toussaint-Samat, Maguelonne
Series: Libro de bolsillo ; 1544
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Madrid Alianza 1991
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: AC 75 L52 1544.

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Curso de higiene para manipuladores de alimentos by
  • Hazelwood, D
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: España : Acribia, 1991
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: RC 143 H39.

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Curso de higiene para manipuladores de alimentos by
  • Hazelwood, D
  • McLean, A.D., coaut
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: España : Acribia, 1991
Availability: Not available: Biblioteca Pedro Arrupe: Estanteria cerrada (1).

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Análisis moderno de los alimentos by
  • Hart, F. Leslie
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: México : Acribia, 1991
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TX 541 H36. Not available: Biblioteca Pedro Arrupe: Estanteria cerrada (1).

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