Propuesta de mejora en seguridad integral e higiene en la industria restaurantera
Material type: TextPublication details: Puebla, México : s.n., 2003Description: 219 h. ; 27 cmSubject(s): LOC classification:- X3 I03 4872
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
Préstamo | Biblioteca Pedro Arrupe | Tesis | X3 I03 4872 (Browse shelf(Opens below)) | Ej. 1 | Available | 104872 |
Tesis (Lic. en Ingeniería Industrial) UIA Puebla
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