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Ingeniería industrial alimentaria

By: Material type: TextTextPublication details: España : Acribia, 1994Description: 285 p. : il. ; 24 cmISBN:
  • 84-200-0750-1
Subject(s): LOC classification:
  • TX 601 M3
Contents:
Contenido: v.1. Procesos físicos de conservación
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode
Préstamo Biblioteca Pedro Arrupe Acervo TX 601 M3 (Browse shelf(Opens below)) Ej. 1 Available 028360
Préstamo Biblioteca Pedro Arrupe Acervo TX 601 M3 (Browse shelf(Opens below)) Ej. 2 Available 027144

Contenido: v.1. Procesos físicos de conservación

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