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Statistical quality control for the food industry by
  • Hubbard, Merton R
Edition: 2a ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Estados Unidos : Chapman & Hall, 1996
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TP 372 6 H83.

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Modern food microbiology by
  • Jay, James M
Series: Food Science Texts
Edition: 5a ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Estados Unidos : Chapman & Hall, 1996
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: QR 115 J3.

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Surgery nutrition handbook by
  • Marian, Mary, coaut
  • Thomson, Cynthia, coaut
  • Esser, Michael, coaut
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Estados Unidos : Chapman & Hall, 1996
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: RD 52 N88 S8.

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Obstetrics / gynecology : nutrition handbook by
  • Pesicka, Deborah, 1956-
  • Riley, Judith, coaut
  • Thomson, Cynthia, coaut
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Estados Unidos : Chapman & Hall, 1996
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: RM 217 2 P48.

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Pediatric : nutrition handbook by
  • Thomson, Cynthia, coaut
  • Duncan, Burris, coaut
  • Feldhaunsen, Jil, coaut
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Estados Unidos : Chapman & Hall, 1996
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: RM 217 2 P44.

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Preventive and therapeutic : nutrition handbook by
  • Ritenbaugh, Cheryl, coaut
  • Kerwin, James P., coaut
  • Thomson, Cynthia, coaut
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Estados Unidos : Chapman & Hall, 1996
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: RM 217 2 P74.

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Fruit processing by
  • Arthey, David, edit
  • Ashurst, P.R., edit
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Gran Bretaña : Chapman & Hall, 1996
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TX 557 F78.

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Methods of testing protein functionality by
  • Hall, G.M., edit
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Gran Bretaña : Chapman & Hall, 1996
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TX 541 M48.

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Advances in sweeteners by
  • Grenby, T.H., edit
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Gran Bretaña : Chapman & Hall, 1996
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TX 553 C28 A38.

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Applied nonparametric statistical methods by
  • Sprent, P
Edition: 2a ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Inglaterra : Chapman & Hall, 1996
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: QA 278 8 S67 1993.

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