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		Preelaboración y conservación de los alimentos / José Luis Armendáriz Sanz. by Armendáriz Sanz, José Luis [autor] Series: Hostelería y turismo. Cocina y gastronomía Material type: Text; Literary form: Not fiction Publication details: Madrid, España Paraninfo ©2011 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TX 357 A75 2011. Place hold Add to cart (remove)
		Agencias de viajes : operación y plan de negocios / Miguel Angel Acerenza. by Acerenza, Miguel Ángel Series: Trillas turismo Material type: Text; Literary form: Not fiction Publication details: México Trillas 2010 [Reimpresión 2012] Availability: Items available for loan: Biblioteca Pedro Arrupe (4)Call number: G 154 A34 2010, ... Place hold Add to cart (remove)
		Agencias de viajes : estructura y operación / Francisco de la Torre. by Torre, Francisco de la Series: Trillas turismo Edition: 5a ed. Material type: Text; Literary form: Not fiction Publication details: México Trillas 2010 Availability: Items available for loan: Biblioteca Pedro Arrupe (2)Call number: G 154 T677 2010, ... Not available: Biblioteca Pedro Arrupe: Lost (1). Place hold Add to cart (remove)
		El manejo higiénico de los alimentos : guía para la obtención del distintivo H / Francisco Bravo Martínez. by Bravo Martínez, Francisco Series: Area turismo Material type: Text; Literary form: Not fiction Publication details: México Limusa c2009 Availability: Items available for loan: Biblioteca Pedro Arrupe (2)Call number: RA 601 B73, ... Place hold Add to cart (remove)
		Transporte terrestre turístico / María Elena Avila Pérez. by Ávila Pérez, María Elena Series: Trillas turismo Material type: Text; Literary form: Not fiction Publication details: México Trillas 2009 Availability: Items available for loan: Biblioteca Pedro Arrupe (2)Call number: HE 151 A85 2009, ... Not available: Biblioteca Pedro Arrupe: Estanteria cerrada (1). Place hold Add to cart (remove)
		Turismo sustentable : el equilibrio necesario en el siglo XXI / Alfredo Ascanio Guevara, Marcus Vinicius Campos. by Ascanio Guevara, Alfredo [autor] Vinicius Campos, Marcus [autor] Series: Trillas turismo Material type: Text; Literary form: Not fiction Publication details: México Trillas 2009 [Reimpresión, 2011] Availability: Items available for loan: Biblioteca Pedro Arrupe (3)Call number: G 155 A1 A73 2011, ... Place hold Add to cart (remove)
		Las actividades turísticas y recreacionales : el hombre como protagonista / Roberto C. Boullón. by Boullón, Roberto C [autor] Series: Trillas turismo Edition: Cuarta edición Material type: Text; Literary form: Not fiction Publication details: México Trillas 2009 Availability: Items available for loan: Biblioteca Pedro Arrupe (2)Call number: G 155 A1 B58 2009, ... Place hold Add to cart (remove)
		Administración moderna de hoteles y moteles / Gerald W. Lattin ; traducción Agustín contín. by Lattin, Gerald W Contin, Agustín Series: Trillas turismo Edition: 2a ed. Material type: Text; Literary form: Not fiction Publication details: México Trillas 2008 Availability: Items available for loan: Biblioteca Pedro Arrupe (3)Call number: TX 911 2 L3 2008, ... Place hold Add to cart (remove)
		El restaurante como empresa / Carlos Durón García. by Durón García, Carlos Series: Trillas turismo Edition: 4a ed. Material type: Text; Literary form: Not fiction Publication details: México Trillas 2008 Availability: Items available for loan: Biblioteca Pedro Arrupe (2)Call number: HF 5686 H75 D87 2008, ... Place hold Add to cart (remove)
		Administración del servicio de alimentos / Julia Reay ; traducción: Mirna Leyva. by Reay, Julia Leyva, Mirna Series: Trillas turismo Edition: 2a ed. Material type: Text; Literary form: Not fiction Publication details: México Trillas 2008 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TX 943 R4318 2008. Place hold Add to cart (remove)

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