Elaboración, análisis y control de calidad de los helados
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 84-404-2063-3
- TX 795 E5
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
Préstamo | Biblioteca Pedro Arrupe | Acervo | TX 795 E5 (Browse shelf(Opens below)) | Ej. 1 | Available | 036650 |
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