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La Biotecnología y el problema alimentario en México

Contributor(s): Material type: TextTextSeries: Colec. Agricultura y economíaPublication details: México : Plaza y Valdés : Casa Abierta al Tiempo, 1989Description: 235 p. ; 21 cmISBN:
  • 968-856-198-3
Subject(s): LOC classification:
  • TP 376 B56
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode
Préstamo Biblioteca Pedro Arrupe Acervo TP 376 B56 (Browse shelf(Opens below)) Ej. 1 Available 045316

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