Microbiología de los alimentos
Material type: TextPublication details: Zaragoza, España : Acribia, 1993Edition: 4a edDescription: 681 p. ; 24 cmISBN:- 84-200-0734-X
- QR 115 F735 1993
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
Préstamo | Biblioteca Pedro Arrupe | Acervo | QR 115 F735 1993 (Browse shelf(Opens below)) | Ej. 1 | Available | 021542 | |
Préstamo | Biblioteca Pedro Arrupe | Acervo | QR 115 F735 1993 (Browse shelf(Opens below)) | Ej. 2 | Available | 051474 |
There are no comments on this title.