Guía para evaluar el estado de nutrición
Material type: TextSeries: Publicación Científica ; 515Publication details: Estados Unidos : OPS, 1989Description: 86 p. ; 23 cmISBN:- 92-75-31515-9
- TX 345 B43
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
Préstamo | Biblioteca Pedro Arrupe | Acervo | TX 345 B43 (Browse shelf(Opens below)) | Ej. 1 | Available | 042417 |
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