Manual de cultura gastronómica : saber del sabor / Almudena Villegas Becerril.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 9788496968769
- TX 911.3 M37 V55
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
Préstamo | Biblioteca Pedro Arrupe | Acervo | TX 911 .3 M37 V55 (Browse shelf(Opens below)) | Available | 086738 | ||
Préstamo | Biblioteca Pedro Arrupe | Acervo | TX 911 .3 M37 V55 (Browse shelf(Opens below)) | ej.2 | Available | 080001 | |
Préstamo | Biblioteca Pedro Arrupe | Acervo | TX 911 .3 M37 V55 (Browse shelf(Opens below)) | ej.3 | Available | 082464 |
Incluye referencias bibliográficas (p. 239-240)
There are no comments on this title.