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Introducción a la historia de la gastronomía / Paulina Monroy de Sada, Graciela M. de Flores.

By: Material type: TextTextPublication details: México Limusa Grupo Noriega c2009Edition: 2a edDescription: 181 p. il., tablas 28 cmISBN:
  • 9789681869199
  • 9681869192
Subject(s): LOC classification:
  • TX 631 M65 2008
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode
Préstamo Biblioteca Pedro Arrupe Acervo TX 631 M65 2008 (Browse shelf(Opens below)) Available 079949
Préstamo Biblioteca Pedro Arrupe Acervo TX 631 M65 2008 (Browse shelf(Opens below)) ej.2 Available 079904

Incluye referencias bibliográficas (p. 179-181)

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