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Manual de evaluación sensorial para procesos de manufactura de alimentos / Frixia Galán Méndez, Oswaldo Cucurachi Fernández. by
  • Galán Méndez, Frixia [autor]
  • Cucurachi Fernández, Oswaldo [autor]
Material type: Text Text; Literary form: Not fiction
Publication details: Saarbrücken Editorial Académica Española 2017
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TX 546 G36 2017.

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Sensory evaluation in quality control by
  • Muñoz, Alejandra M
  • Vance Civille, Gail, coaut
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Nueva York : Van Nostrand Reinhold, 1992
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TS 156 M85.

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