Manual de servicio de restaurante bar / Ildefonso Denia Valera, Cristina Guerrero Moreno ...[et al.]
Material type: TextSeries: Hotelería y gastronomíaPublication details: México Limusa c2009Edition: 2a edDescription: 371 p. il., tablas 23 cmISBN:- 9789681871864
- 9681871863
- TX 945 D45 2009
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
Préstamo | Biblioteca Pedro Arrupe | Acervo | TX 945 D45 2009 (Browse shelf(Opens below)) | Available | 079947 | ||
Préstamo | Biblioteca Pedro Arrupe | Acervo | TX 945 D45 2009 (Browse shelf(Opens below)) | ej.2 | Available | 079925 |
Incluye referencias bibliográficas: p. 371.
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