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Methods of testing protein functionality by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Gran Bretaña : Chapman & Hall, 1996
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TX 541 M48.

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Evaluación de la calidad de las proteínas Series: Estudio FAO : Alimentación y nutrición ; 51
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Italia : FAO, 1992
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: QP 551 E835.

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Proteinas / selección e introducción de Quira y Eduardo Cadenas. by Series: Libros de investigación y Ciencia
Material type: Text Text; Literary form: Not fiction
Publisher: Barcelona : Prensa Científica, 1990
Availability: Not available: Biblioteca Pedro Arrupe: Para encuadernar (1).

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Proteínas alimentarias by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: España : Acribia, 1989
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: QP 551 C521.

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