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		Cocinas del mundo : la guía para los apasionados de la gastronomía / Carolyn Bain; traducción Bettina Batalla, Carmen Gómez Aragón, Jaume Muñoz. by Carolyn Bain [ autor] Lonely Planet Publications (Firm) Edition: Primera edición Material type: Text; Literary form: Not fiction Language: spa Original language: eng Publisher: China GeoPlaneta 2013 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TX 725 A1 C37 2013. Place hold Save to lists Add to cart (remove)
		The flavor bible : the essential guide to culinary creativity, based on the wisdom of America's most Imaginative chefs / Karen Page and Andrew Dornenburg ; photographs by Barry Salzman. by Page, Karen Dornenburg, Andrew Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Little, Brown and Company 2008 Online resources: TABLA DE CONTENIDO: HACER CLIC AQUÍ PARA VER EL SITIO WEB Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TX 651 P34 2008. Place hold Save to lists Add to cart (remove)
		Cocina catalana by Calera, Ana María Material type: Text; Format: print ; Literary form: Not fiction Publication details: Madrid : Everest, 1996 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TX 723 5 S7 C35. Place hold Save to lists Add to cart (remove)
		The Professional chef's art of garde manger by Sonnenschmidt, Frederic Edition: 5a ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Estados Unidos : Van Nostrand Reinhold, 1993 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TX 820 S64. Place hold Save to lists Add to cart (remove)
		Historia de la gastronomía española by Martínez Llopis, Manuel Series: Libro de bolsillo ; 1378 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Madrid Alianza 1989 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: AC 75 L52 1378. Place hold Save to lists Add to cart (remove)
		El Libro de los potajes, las sopas, las cremas y los gazpachos by Ortega, Simone Series: Libro de bolsillo ; 1360 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Madrid Alianza 1988 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: AC 75 L52 1360. Place hold Save to lists Add to cart (remove)
		Nueva guía de descarriados by Fuentes Mares, José, 1915-1986 Edition: 2a ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: México : Joaquín Mortiz, 1978 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TX 631 F8. Place hold Save to lists Add to cart (remove)