Cocina y repostería : recetario / Federico Benítez-Alahija Sánchez.
Material type:
TextSeries: Hostería. PrácticasPublication details: Madrid, España Thomson Paraninfo c2007Description: xiv, 500 p. il. blanco y negro 24 cmISBN: - 8497325176
- 9788497325172
- TX 723.5 S7 B45
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Préstamo | Biblioteca Pedro Arrupe | Acervo | TX 723.5 S7 B45 (Browse shelf(Opens below)) | Available | 081184 |
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