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Phospholipid transfer proteins : emerging roles in vesicle trafficking, signal transduction, and metabolic regulation / Vytas A. Bankaitis... [et al.]. by
  • Bankaitis, Vytas A, 1956- [coaut.]
  • Fry, Michelle R [coaut.]
  • Cartee, Robert T [coaut.]
Series: Molecular Biology Intelligence Unit
Material type: Text Text; Literary form: Not fiction
Publication details: Texas, [Estados Unidos] R. G. Landes Company Chapman & Hall International Springer c1996
Availability: Items available for loan: Biblioteca Pedro Arrupe (2)Call number: QP 752 P53 P46, ...

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Molecular mechanisms of water transport by
  • Zeuthen, Thomas
Series: Molecular Biology Intelligence Unit
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Estados Unidos : Chapman & Hall, 1996
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: QH 509 Z48.

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Modern dairy technology : advences in milk products by
  • Robinson, R.K., edit
Edition: 2a ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Gran Bretaña : Chapman & Hall, 1996
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: SF 250 5 M63.

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Ecology : of world vegetation by
  • Archibold, O. W
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Gran Bretaña : Chapman & Hall, 1995
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: QK 901 A724.

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Ceramic processing
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Gran Bretaña : Chapman & Hall, 1995
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TP 807 C47.

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Food enzymes : structure and mechanism by
  • Wong, Dominic W.S
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Estados Unidos : Chapman & Hall, 1995
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: QP 601 W734.

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Enzymes in food processing by
  • Tucker, G.A., edit
  • Woods, L.F.J., edit
Edition: 2a ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Gran Bretaña : Chapman & Hall, 1995
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TX 553 E6 E59 1995.

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Experiment design and statistical methods : for behavioural and social research by
  • Boniface, David R
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Gran Bretaña : Chapman & Hall, 1995
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: QA 279 B65.

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Haccp in meat, poultry and fish procesing by
  • Pearson, A.M., edit
  • Dutson, T.R., edit
Series: Advances in meat research : 10
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Gran Bretaña : Chapman & Hall, 1995
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TS 1975 H322.

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Problem solving : a statistician's guide by
  • Chatfield, Chris
Edition: 2a ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Gran Bretaña : Chapman & Hall, 1995
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: QA 276 C4 1995.

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