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Química de los alimentos / Salvador Badui Dergal

By: Material type: TextTextPublication details: México : Alhambra, 1989Description: 430 p. : il. ; 23 cmISBN:
  • 968-444-013-8
Subject(s): LOC classification:
  • TX 541 B32
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Préstamo Biblioteca Pedro Arrupe Acervo TX 541 B32 (Browse shelf(Opens below)) Available 011499

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