Inspección sanitaria de la carne de ave: exploración avícola, matanza, reconocimiento en vivo, inspección de la carne, productos derivados, legislación

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Material type: Text

TextPublication details: España : Acribia, 1979Description: 354 p. : il. ; 24 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Préstamo	Biblioteca Pedro Arrupe	Acervo	SF 485 I57 (Browse shelf(Opens below))	Ej. 1	Available		029883

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