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Nieto, Debbie

Carlos' : contemporary French cuisine / Debbie and Carlos Nieto ; with Arlene Michlin Bronstein and Ken Bookman ; photography by Eric Futran. - 1st ed. - Salt Lake City, Utah Gibbs Smith, Publisher c2005 - 238 p. il. a color 26 cm.

Incluye índice

ISBN: 1586855123

Subjects--Corporate Names:
Carlos' (Restaurant)

Subjects--Topical Terms:
Cocina francesa ---Recetarios
Cocina
Cooking, French

LC Class. No.: TX 719 / N45 2005