Food engineering: principles and select applications
Loncin, Marcel
Food engineering: principles and select applications - Estados Unidos : Academic press, 1979 - 494 p. ; 24 cm.
0-12-454550-5
Comida, industria y mercado
TP 370 / L63
Food engineering: principles and select applications - Estados Unidos : Academic press, 1979 - 494 p. ; 24 cm.
0-12-454550-5
Comida, industria y mercado
TP 370 / L63