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| 001 | CIA01000000000000000060856 | ||
| 005 | 20220227192353.0 | ||
| 008 | 991125c19921982mx d 000 0 eng u | ||
| 900 | _aBK | ||
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| 035 | _a060894 | ||
| 050 | 0 | 4 |
_aTP 374 _b5 L33 |
| 100 | 1 |
_aLabuza, Theodore Peter _d1940- |
|
| 245 | 1 | 0 | _aShelf-life dating of foods |
| 260 |
_aConnecticut, Estados Unidos : _bFood & Nutrition Press, _c1992 |
||
| 300 |
_a500 p. : _btbs. ; _c23 cm. |
||
| 440 | 0 | _aFood science and nutrition | |
| 650 | 4 |
_aAlimentos - _xDuración de conservación - _xDatos |
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| 903 |
_aLOGICAT _b20 _c20040112 _lCIA01 _h1416 |
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_c148050 _d148050 |
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