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008 991125c19901990mx d 000 0 eng u
020 _a0-8247-7922-3
035 _a034640
050 0 4 _aTX 385
_bP53
100 1 _aPigott, George M.
245 1 0 _aSeafood:
_beffects of technology on nutrition
260 _aEstados Unidos :
_bMarcel Dekker,
_c1990
300 _a352 p. :
_btbs. ;
_c23 cm.
650 4 _aAlimentos marinos
650 4 _aIndustria pesquera -
_xProcesamiento
700 1 _aTucker, Barbee W., coaut.
903 _aLOGICAT
_b20
_c20040112
_lCIA01
_h1409
903 _aALEPH14
_b30
_c20051220
_lCIA01
_h1419
903 _c20141127
_lCIA01
_h2300
999 _c116534
_d116534