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Selección de intervenciones para mejorar la nutrición

Material type: TextTextSeries: Nutrición y agricultura ; 3Publication details: Roma, Italia : FAO, 1984Description: 97 p. ; 30 cmISBN:
  • 92-5-301402-4
Subject(s): LOC classification:
  • TX 355 S45
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode
Préstamo Biblioteca Pedro Arrupe Acervo TX 355 S45 (Browse shelf(Opens below)) Ej. 1 Available 030134

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