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Tecnologías alternativas para la producción de alimentos sanos y nutritivos / Aníbal Quispe Limaylla.

By: Material type: TextTextSeries: AgriculturaPublication details: México Colegio de Postgraduados Fomix Plaza y Valdés 2007Description: 168 p. 23 cmISBN:
  • 9789707227415
  • 9707227419
Subject(s): LOC classification:
  • S 494 5 Q85
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Préstamo Biblioteca Pedro Arrupe Acervo S 494 5 Q85 (Browse shelf(Opens below)) Available 078482

Incluye referencias bibliográficas (p. 161-168)

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