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		No cover image available Química de los alimentos / Salvador Badui Dergal ; revisión técnica: Ruth Pedroza Islas ... [y otros tres]. by Badui Dergal, Salvador [autor] Pedroza Islas, Ruth [editor] Edition: Sexta edición Material type: Text; Literary form: Not fiction Publication details: Ciudad de México Pearson Educación de México 2020 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TX 541 B332 2020. Place hold Add to cart (remove)
		La ciencia de los alimentos en la práctica / Salvador Badui Dergal. by Badui Dergal, Salvador [autor] Series: Always learning. Ciencias Edition: Segunda edición Material type: Text; Literary form: Not fiction Publication details: México, Distrito Federal Pearson Educación de México 2015 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TX 541 B32 2015. Place hold Add to cart (remove)
		Química de los alimentos / Salvador Badui Dergal ; con la colaboración de Héctor Bourgues Rodríguez como autor del capitulo 11 y de Antonio Anzaldúa Morales como coautor del capitulo 10. by Badui Dergal, Salvador [autor] Bourges Rodríguez, Héctor [autor] Anzaldúa Morales, Antonio [autor] Edition: 2a edición Material type: Text; Literary form: Not fiction Publication details: México Alhambra mexicana 1990 Availability: Items available for loan: Biblioteca Pedro Arrupe (2)Call number: TX 541 B32, ... Place hold Add to cart (remove)
		Química de los alimentos / Salvador Badui Dergal by Badui Dergal, Salvador Material type: Text; Format: print ; Literary form: Not fiction Publication details: México : Alhambra, 1989 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TX 541 B32. (1 votes) Place hold Add to cart (remove)