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		No cover image available Política alimentaria en Norteamericana Series: Administración pública comparada Material type: Text; Format: print ; Literary form: Not fiction Publication details: México : I.N.A.P., 1982 Availability: Items available for loan: Biblioteca Pedro Arrupe (2)Call number: HD 9000 5 P64, ... Place hold Add to cart (remove)
		No cover image available Nutrition of the chicken by Scott, Milton L Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Scott & Associate 1982 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: SF 494 S23. Place hold Add to cart (remove)
		Perspectiva sobre micotoxinas Series: Estudio FAO: Alimentación y Nutrición ; 13 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Roma, Italia : FAO, 1982 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: QR 115 P47. Place hold Add to cart (remove)
		Residuos de plaguicidas en los alimentos - 1981 Series: Estudios FAO: Producción y Protección Vegetal ; 37 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Roma, Italia : FAO, 1982 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: RC 620 5 R48 1981. Place hold Add to cart (remove)
		Food process engineering by Lund, Daryl, edit Schwartzberg, Henry G., edit Series: AICHE Symposium ; 218 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Nueva York, Estados Unidos de América : American Institute of Chemical Engineers, 1982 Availability: Not available: Biblioteca Pedro Arrupe: Estanteria cerrada (1). Add to cart (remove)
		No cover image available Estudio del efecto de diferentes aditivos y envases en la conservación de un producto de aguacate tipo guacamole by Ortiz Moreno, Alicia Material type: Text; Format: print ; Literary form: Not fiction Publication details: México : s.n., 1982 Dissertation note: Tesis (Maestría en Ciencia y Tecnología de Alimentos) UIA.SF. Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: X3 N182 1905. Place hold Add to cart (remove)
		Higiene de la alimentación : aspectos bióticos y epidemiológicos repercusiones sanitarias y económicas by Saiz Moreno, Laureano Material type: Text; Format: print ; Literary form: Not fiction Publication details: España : Aedos, 1982 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TX 354 S35. Place hold Add to cart (remove)
		Introducción a la higiene de los alimentos / Hans Jurge Sinell by Jurgen Sinell, Hans Material type: Text; Format: print ; Literary form: Not fiction Publication details: México : Acribia, 1981 Availability: Items available for loan: Biblioteca Pedro Arrupe (2)Call number: TX 354 J87, ... Place hold Add to cart (remove)
		Métodos modernos de análisis de alimentos / Hans Gerhard Maier by Gerhard Maier, Hans Edition: 2a ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: México : Acribia, 1981 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TX 531 G47 1981. Not available: Biblioteca Pedro Arrupe: Estanteria cerrada (4). Biblioteca Pedro Arrupe: Lost (1). Place hold Add to cart (remove)
		Food packaging materials : aspects of analysis and migration of contaminants by Crosby, N. T Material type: Text; Format: print ; Literary form: Not fiction Publication details: Inglaterra : Applied, 1981 Availability: Not available: Biblioteca Pedro Arrupe: Estanteria cerrada (1). Add to cart (remove)

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