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Por una mejor alimentación : evaluación de programas destinados a mejorar el consumo alimentario y el estado nutricional de familias pobres en Brasil / Philip Musgrove. by
  • Musgrove, Philip [autor]
Series: Cuaderno técnico ; 25
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Estados Unidos OPS 1989
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TX 360 B73 M88.

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Basic food microbiology by
  • Banwart, George J
Edition: 2a ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Estados Unidos : Chapman & Hall, 1989
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: QR 115 B34.

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La Biotecnología y el problema alimentario en México by
  • Arroyo, Gonzalo, coord
Series: Colec. Agricultura y economía
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: México : Plaza y Valdés : Casa Abierta al Tiempo, 1989
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TP 376 B56.

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Abasto y distribución de alimentos en las grandes metrópolis : el caso de la Ciudad de México by
  • Rello, Fernando
  • Sodi, Demetrio, coaut
Series: Economía
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: México : Nueva Imagen, 1989
Availability: Items available for loan: Biblioteca Pedro Arrupe (2)Call number: HD 9014 M63 R45, ...

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Hunger and public action / Jean Drèze and Amartya Sen. by
  • Drèze, Jean [autor]
  • Sen, Amartya Kumar [autor]
Material type: Text Text; Literary form: Not fiction
Publication details: Oxford, England New York Clarendon Press Oxford University Press 1989
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: HD 9018 D44 D74.1990.

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Desayuno naturista ideal / Patricia Hume. by
  • Hume, Patricia [autor]
Edition: Primera edición
Material type: Text Text; Literary form: Not fiction
Publication details: México Editorial Universo 1989 ©1989
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TX 733 H85 1989.

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Preparación de alimentos / Helen Charley by
  • Charley, Helen
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: México : Orientación, 1988
Availability: Items available for loan: Biblioteca Pedro Arrupe (4)Call number: TX 354 C43, ...

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Ingeniería de los alimentos : las operaciones básicas del procesado de los alimentos / R.L. Earle by
  • Earle, R.L
Edition: 2a ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: México : Acribia, 1988
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TP 370 E37 1988.

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Nutrient requirements of swine by
  • National Research Council
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: México : National Academy Press, 1988
Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: SF 396 5 N38.

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Química de los alimentos by
  • Belitz, H. D
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: España : Acribia, 1988
Availability: Items available for loan: Biblioteca Pedro Arrupe (2)Call number: TX 545 B45, ...

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