Excelencia en la cocina
Material type:
TextPublication details: Puebla, México Universidad Iberoamericana, Puebla 1990Description: 267 páginas ilustraciones, fotos a color 28 cmSubject(s): LOC classification: - TX 663 U55
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
| Préstamo | Biblioteca Pedro Arrupe | Acervo | TX 663 U55 (Browse shelf(Opens below)) | Available | 032661 | ||
| Préstamo | Biblioteca Pedro Arrupe | Acervo | TX 663 U55 (Browse shelf(Opens below)) | Ej. 2 | Available | 019235 | |
| Préstamo | Biblioteca Pedro Arrupe | Acervo | TX 663 U55 (Browse shelf(Opens below)) | Ej. 3 | Available | 011539 |
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| TX 661 M37 2011 Iniciación en las técnicas culinarias / | TX 663 M248 2012 Experimental foods laboratory manual / | TX 663 U55 Excelencia en la cocina | TX 663 U55 Excelencia en la cocina | TX 663 U55 Excelencia en la cocina | TX 683 C35 Tratado de panificación y bollería | TX 714 A75 2006 Eve : contemporary cuisine = methode traditionnelle / |
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