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Historia de la alimentación / bajo la dirección de Jean-Louis Flandrin y Massimo Montanari.

Contributor(s): Material type: TextTextLanguage: French Original language: Spanish Series: La Comida de la vida ; 6Publisher: Gijón, Asturias : Trea, 2004Edition: Primera ediciónDescription: 1101 páginas ; 25 cmContent type:
  • texto
Media type:
  • sin medio
Carrier type:
  • volumen
ISBN:
  • 8497041453
Uniform titles:
  • Histoire de l'alimentation [Título original]. Español
Subject(s): LOC classification:
  • TX 353 H5718
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Préstamo Biblioteca Pedro Arrupe Acervo TX 353 H5718 (Browse shelf(Opens below)) Available 160984

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