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El arte de la cocina mexicana : cocina tradicional mexicana para aficionados / Diana Kennedy ; traducción: Célida Urrea y Claudia Martínez Urrea.

By: Contributor(s): Material type: TextTextPublication details: México Diana Planeta c2009Description: 380 p. il., color, blanco y negro 27 cmISBN:
  • 9786070702181
  • 607-07-0218-2
Uniform titles:
  • The art of mexican cooking. [Título original]. Español
Subject(s): LOC classification:
  • TX 716 M6 K4418 2009
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Préstamo Biblioteca Pedro Arrupe Acervo TX 716 M6 K4418 2009 (Browse shelf(Opens below)) Available 080014

Incluye referencias bibliográficas (p. 371) e índice.

Originalmente publicado en inglés: NY : Bantam Books, c2009.

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