Alimentos : composición y propiedades / Iciar Astiasarán Anchía, Alfredo Martínez Hernández

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TextPublication details: Madrid, España McGraw-Hill Interamericana 2000, c1999 (2a reimp. 2003)Edition: 2a edDescription: 364 p. tbs. 24 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Préstamo	Biblioteca Pedro Arrupe	Acervo	TX 531 A77.2000 (Browse shelf(Opens below))	ej.1	Available		067449

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