000 | 01109cam a22003014a 4500 | ||
---|---|---|---|
001 | CIA01000000000000000070079 | ||
005 | 20220227193029.0 | ||
008 | 041203t20032003nyua rb 001 0 eng d | ||
900 | _aBK | ||
010 | _a2002041427 | ||
020 | _a0824705149 | ||
040 |
_aDLC _cDLC _dDLC _eUIA P |
||
050 | 0 | 0 |
_aSB 175 _bH35 |
245 | 0 | 0 |
_aHandbook of postharvest technology : _bcereals, fruits, vegetables, tea, and spices / _cedited by Amalendu Chakraverty...[et al.] |
260 |
_aNew York _bMarcel Dekker _cc2003 |
||
300 |
_axviii, 884 p. _bil. _c26 cm. |
||
440 | 0 |
_aBooks in soils, plants, and the environment _n93 |
|
504 | _aIncluye referencias bibliográficas e índice. | ||
650 | 4 |
_aAlimentos - _xCultivo - _xCosecha - _xTecnología |
|
650 | 4 |
_aCultivos - _xPoscosecha, Tecnología de |
|
700 | 1 | _aChakraverty, Amalendu | |
700 | 1 |
_aMujumdar, Arun S. _eedit. |
|
700 | 1 |
_aRaghavan, G.S. Vijaya _eedit. |
|
903 |
_aRAMON _b20 _c20041129 _lCIA01 _h0953 |
||
903 |
_aJUANJOSE _b30 _c20041203 _lCIA01 _h1803 |
||
903 |
_aALEPH14 _b30 _c20051220 _lCIA01 _h1429 |
||
903 |
_c20141127 _lCIA01 _h2301 |
||
999 |
_c157168 _d157168 |