| 000 | 00768nam a2200241 a 4500 | ||
|---|---|---|---|
| 001 | CIA01000000000000000043258 | ||
| 005 | 20220227190322.0 | ||
| 008 | 991125s1992 it a b 000 0 eng u | ||
| 020 | _a92-5-103146-0 | ||
| 035 | _a008312 | ||
| 050 | 0 | 4 |
_aTX 556 _bM4 B45 |
| 100 | 1 | _aBender, Arnold E. | |
| 245 | 1 | 0 | _aMeat and meat products in human nutrition in developing countries |
| 260 |
_aItalia _bFAO _c1992 |
||
| 300 |
_a91 p. _btbs. _c21 cm. |
||
| 490 | 0 |
_aFAO Food and Nutrition Paper _v53 |
|
| 650 | 4 |
_aCarne - _xNutrición |
|
| 650 | 4 |
_aCarne - _xIndustria y comercio |
|
| 903 |
_aLOGICAT _b20 _c20040112 _lCIA01 _h1412 |
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_aPABLO _b50 _c20170316 _lCIA01 _h1615 |
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