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_aTX 556 _bM5 T42 1998 |
| 245 | 1 | 4 | _aThe Technology of dairy products |
| 250 | _a2a ed. | ||
| 260 |
_aGran Bretaña : _bChapman & Hall, _c1998 |
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| 300 |
_a446 p. : _bil. ; _c24 cm. |
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| 650 | 4 |
_aAlimentos - _xProcesamiento _912923 |
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_aLacteos _966577 |
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_aLeche _931566 |
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| 700 | 1 |
_aEarly, Ralph, edit. _994908 |
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