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La Cocina jerezana en tiempos de López Velarde / compiladas por Eugenio del Hoyo Cabrera

By: Contributor(s): Material type: TextTextSeries: Colec. TezontlePublication details: México : FCE, 1988Edition: 2a edDescription: 104 p. : il. ; 21 cmISBN:
  • 968-16-2866-7
Subject(s): LOC classification:
  • TX 716 M6 C333 1988
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode
Préstamo Biblioteca Pedro Arrupe Acervo TX 716 M6 C333 1988 (Browse shelf(Opens below)) Ej. 1 Available 064372

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