La Investigacion en la ciencia de la carne

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Material type: Text

TextSeries: Ciencia y tecnología de la carne: Teoría y práctica ; 1Publication details: España Acribia 1971Description: 83 p. 22 cmSubject(s):

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Préstamo	Biblioteca Pedro Arrupe	Acervo	TX 373 G738 (Browse shelf(Opens below))	Ej. 1	Available		029899

Reposición del 19/02/07

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