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		Microorganismos de los alimentos Material type: Text; Format: print ; Literary form: Not fiction Publication details: México : Acribia, 1991 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: QR 115 M52. Place hold Add to cart (remove)
		No cover image available Introducción a la economía : un enfoque estructuralista / Antonio Barros de Castro ; traducción de Claudio Colombani by Barros de Castro, Antonio Colombani, Claudio [tr.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: México : Siglo XXI, 1991 Availability: Items available for loan: Biblioteca Pedro Arrupe (2)Call number: HB 74 5 B378 1991, ... Place hold Add to cart (remove)
		Bioquímica: las bases moleculares de la estructura y función celular / Albert L. Lehninger by Lehninger, Albert L Edition: 2a ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: México : Omega, 1991 Availability: Items available for loan: Biblioteca Pedro Arrupe (2)Call number: QH 345 L44 1991, ... Place hold Add to cart (remove)
		Temas cotidianos sobre alimentación y nutrición en la infancia / Leopoldo Vega Franco by Vega Franco, Leopoldo Material type: Text; Format: print ; Literary form: Not fiction Publication details: México : Francisco Mendez Cervantes, 1991 Availability: Items available for loan: Biblioteca Pedro Arrupe (2)Call number: RJ 206 V43, ... Place hold Add to cart (remove)
		Tecnología de alimentos : procesos químicos y físicos en la preparación de alimentos / Helen Charley by Charley, Helen Material type: Text; Format: print ; Literary form: Not fiction Publication details: México : Limusa, 1991 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TX 354 C43. Place hold Add to cart (remove)
		Conocimientos actuales sobre nutrición by Instituto Internacional de Ciencias de la Vida Edition: 6a ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: México : OPS, 1991 Availability: Not available: Biblioteca Pedro Arrupe: Estanteria cerrada (1). Add to cart (remove)
		Tecnología de la carne y de los alimentos cárnicos / coordinadopor J.P. Girard by Girard, J.P Series: Manuales para la educación agropecuaria ; 25 Material type: Text; Format: print ; Literary form: Not fiction Publication details: México : Acribia, 1991 Availability: Items available for loan: Biblioteca Pedro Arrupe (2)Call number: TS 1955 T42, ... Place hold Add to cart (remove)
		Conservación de alimentos / Norman W. Desrosier ; traducción de Antonio Habitud Esquivel by Desrosier, Norman W Habitud Esquivel, Antonio [tr.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: México : CECSA, 1991 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TX 601 D488. Place hold Add to cart (remove)
		No cover image available La Problemática del niño en México / compilador Patrick Staelens by Staelens, Patrick [comp.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: México : UAM, 1991 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: HQ 767 85 P76. Place hold Add to cart (remove)
		Formación de profesionales y usuarios de bibliotecas : aprendizaje y diseño de instrucción / Marilla D. Svinicki ; traducción de Martha Ardilla by Svinicki, Marilla D Ardilla, Martha [tr.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Madrid : Fundación Germán Sánchez Ruipérez : Pirámide, 1991 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: Z 675 U5 S858. Place hold Add to cart (remove)

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