Composición y análisis de alimentos de pearson

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Material type: Text

TextPublication details: México : CECSA, 1996Edition: 2a edDescription: 777 p. : il. ; 25 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Préstamo	Biblioteca Pedro Arrupe	Acervo	QD 75 K57 1996 (Browse shelf(Opens below))	Ej. 1	Available		006909

1a reimpresión, 1999

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