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Tecnología del procesado de los alimentos : principios y prácticas by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: España : Acribia, 1994
Availability: Items available for loan: Biblioteca Pedro Arrupe (2)Call number: TX 354 F45, ...

Introducción a la bioquímica y tecnología de los alimentos by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: España : Acribia, 1976
Availability: Items available for loan: Biblioteca Pedro Arrupe (2)Call number: TX 531 C44, ...