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		No cover image available Enzimas [grabación digital] : trabajadores de primera clase de la célula Series: Open University Material type: Film; Type of visual material: videorecording ; Audience: Adult; Publication details: México Ebesa 1998 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: 1271. Place hold Save to lists Add to cart (remove)
		Food enzymes : structure and mechanism by Wong, Dominic W.S Material type: Text; Format: print ; Literary form: Not fiction Publication details: Estados Unidos : Chapman & Hall, 1995 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: QP 601 W734. Place hold Save to lists Add to cart (remove)
		Enzymes in food processing by Tucker, G.A., edit Woods, L.F.J., edit Edition: 2a ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Gran Bretaña : Chapman & Hall, 1995 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TX 553 E6 E59 1995. Place hold Save to lists Add to cart (remove)
		Enzymes in food processing by Reed, Gereld Material type: Text; Format: print ; Literary form: Not fiction Publication details: U.S.A. : Academic Press, 1975 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TP 248 E5 R43 1975. Place hold Save to lists Add to cart (remove)
		Principles of enzymology for the food sciences by Whitaker, John R Material type: Text; Format: print ; Literary form: Not fiction Publication details: E.U.A. : Marcel Dekker, 1972 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: QP 601 W44. Place hold Save to lists Add to cart (remove)