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		Análisis químico de alimentos de Pearson / Harold Hegan by Hegan, Harold Material type: Text; Format: print ; Literary form: Not fiction Publication details: México : CECSA, 1991 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TX 541 H43. Place hold Save to lists Add to cart (remove)
		Química de los alimentos by Belitz, H. D Material type: Text; Format: print ; Literary form: Not fiction Publication details: España : Acribia, 1988 Availability: Items available for loan: Biblioteca Pedro Arrupe (2)Call number: TX 545 B45, ... Place hold Save to lists Add to cart (remove)
		Cultivo de microorganismos para la producción de alimentos : obtención aplicaciones e investigación / Benno Kunz ; traducción de Jaime Essaín Escobar by Kunz, Benno Essain Escobar, Jaime [tr.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: México : Acribia, 1983 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TX 543 K858. Place hold Save to lists Add to cart (remove)
		Métodos modernos de análisis de alimentos / Hans Gerhard Maier by Gerhard Maier, Hans Edition: 2a ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: México : Acribia, 1981 Availability: Items available for loan: Biblioteca Pedro Arrupe (3)Call number: TX 531 G47 1981, ... Not available: Biblioteca Pedro Arrupe: En proceso de descarte (2). Place hold Save to lists Add to cart (remove)
		Food packaging materials : aspects of analysis and migration of contaminants by Crosby, N. T Material type: Text; Format: print ; Literary form: Not fiction Publication details: Inglaterra : Applied, 1981 Availability: Not available: Biblioteca Pedro Arrupe: En proceso de descarte (1). Save to lists Add to cart (remove)