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		Physical chemistry of food processes Material type: Text; Format: print ; Literary form: Not fiction Publication details: Nueva York : AVI, 1992 Availability: Items available for loan: Biblioteca Pedro Arrupe (2)Call number: TP 372 5 P49, ... Place hold Add to cart (remove)
		Curso de higiene para manipuladores de alimentos by Hazelwood, D McLean, A.D., coaut Material type: Text; Format: print ; Literary form: Not fiction Publication details: España : Acribia, 1991 Availability: Not available: Biblioteca Pedro Arrupe: Estanteria cerrada (1). Add to cart (remove)
		Fábricas de alimentos : procesos, equipamiento, costos / editado por Alfred Bartholomai ; [traducido por: Agustín Díez Cisneros, J. Carlos Lizama Abad]. by Bartholomai, Alfred [editor] Díez Cisneros, Agustín Material type: Text; Format: print ; Literary form: Not fiction Publication details: Zaragoza, España Acribia 1991 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TP 373 F33. Place hold Add to cart (remove)
		No cover image available Cultivos autóctonos subexplotados con valor nutricional de Mesoamérica by Organización de las Naciones Unidas para la agricultura y la alimentación Material type: Text; Format: print ; Literary form: Not fiction Publication details: Santiago, Chile : FAO, 1990 Availability: Not available: Biblioteca Pedro Arrupe: Estanteria cerrada (1). Add to cart (remove)
		Pequeño comercio de alimentos en colonias populares de Ciudad Nezahualcóyotl : análisis de su papel en la estructura socioeconómica urbana by Meyers de Ortiz, Carol Universidad de Guadalajara Series: Colec. Fin de milenio Material type: Text; Format: print ; Literary form: Not fiction Publication details: Jalisco, México : Universidad de Guadalajara, 1990 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: HF 5349 M6 M49. Place hold Add to cart (remove)
		Diccionario de especialidades para la industria alimentaria by Rosenstein Ster, Emilio Edition: 5a ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: México : PLM, 1989 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TP 370 D52 1995. Place hold Add to cart (remove)
		Ingeniería de los alimentos : las operaciones básicas del procesado de los alimentos / R.L. Earle by Earle, R.L Edition: 2a ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: México : Acribia, 1988 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: TP 370 E37 1988. Place hold Add to cart (remove)
		No cover image available DICONSA en la modernización comercial y la regulación del abasto popular by Salinas de Gortari, Raúl Material type: Text; Format: print ; Literary form: Not fiction Publication details: México : I.N.A.P., 1988 Availability: Items available for loan: Biblioteca Pedro Arrupe (2)Call number: HD 9014 S35, ... Not available: Biblioteca Pedro Arrupe: Estanteria cerrada (1). Place hold Add to cart (remove)
		Ecología y autosuficiencia alimentaria : hacia una opción basada en la diversidad biológica, ecológica y cultural de México / Víctor Manuel Toledo...[et al.] by Toledo, Víctor Manuel, coaut Carabias, Julia, coaut Mapes, Cristina, coaut Material type: Text; Format: print ; Literary form: Not fiction Publication details: México Siglo veintiuno editores 1985 Availability: Items available for loan: Biblioteca Pedro Arrupe (1)Call number: HD 9014 M4 E36. Place hold Add to cart (remove)
		Quality control in the food industry Material type: Text; Format: print ; Literary form: Not fiction Publication details: Gran Bretaña : Academic, 1984 Availability: Items available for loan: Biblioteca Pedro Arrupe (4)Call number: TP 372 5 Q83, ... Place hold Add to cart (remove)

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