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Microbiología de los alimentos : fundamentos y aplicaciones en ciencias de la salud / Miguel Ángel Hernández Urzúa.

By: Material type: TextTextPublication details: México, D. F. Editorial Médica Panamericana [2016] ©2016Description: 218 páginas ilustraciones, tablas 27 cmContent type:
  • texto
Media type:
  • sin medio
Carrier type:
  • volumen
ISBN:
  • 9786079356842
Subject(s): LOC classification:
  • QR 115 H457 2016
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Préstamo Biblioteca Pedro Arrupe Acervo QR 115 H457 2016 (Browse shelf(Opens below)) Available 100017

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