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Food additives handbook

Lewis, Richard J.

Food additives handbook - Estados Unidos : Van Nostrand Reinhold, 1989 - 598 p. ; 26 cm.

ISBN: 0-442-20508-2

Subjects--Topical Terms:
Aditivos alimentarios ---Toxicología ---Manuales

LC Class. No.: RA 1270 / F6 L49

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