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Industria de la carne : salazones y chacinería

Amo, Visier Antonio

Industria de la carne : salazones y chacinería - España : Aedos, 1986 - 304 p. : tbs. ; 22 cm.

ISBN: 84-7003-233-X

Subjects--Topical Terms:
Carne ---Industria y comercio

LC Class. No.: TS 1955 / A55

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